Created to introduce a tastier and healthier alternative to ice cream, Nakhati aims to redefine the gelato experience by blending authentic Italian craftsmanship with flavours inspired by local cultures.

Our brand essence revolves around delivering a moment of pure indulgence, where every scoop tells a story, and every bite is an exploration of unique and delightful taste sensations.

The gelato is made using high-quality ingredients, combining the finest Italian components crafted by our Michelin Star Chef Jaume Puigdengolas.

Jaume is renowned for creating innovative food concepts, blending local ingredients with international flavours, while empowering local talent and tailoring offerings to suit regional tastes with his signature touch.